Title: Nectarine Fool - Glorious Liqueurs
Categories: Makebooze
Yield: 4 Servings

NECTARINE SWIRL
4		Soft, ripe nectarines or
		Peaches
1	tb	Lemon juice
1	tb	Sugar, or to taste
1	tb	Peach schnapps
WHIPPED CREAM SWIRL
1	c	Heavy cream
1 1/2	tb	Powdered sugar
1	tb	Amaretto
1	tb	Toasted sliced or slivered
		Almonds, for garnish

Nectarine swirl:

Peel and pit nectarines. Cut up and put in food processor with lemon juice, sugar and schnapps. Cover and process until smooth, adding more sugar if desired.

Pour in a bowl, cover and chill several hours until well chilled.

Whipped Cream Swirl:

At serving time, beat cream, sugar and amaretto until soft peaks form.

Assembly:

Partially fold whipped cream into nectarine puree to form attractive streaks. Carefully divide among 4 dessert dishes; sprinkle with almonds. Serve soon.

Note: This recipe can be doubled.

New Country Fare: Glorious Liqueurs Edited by Mary Aurea Morris ISBN: 0-9627403-1-4 Formatted by Carolyn Shaw 3-96.

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